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From holding surplus heifers to double-cropping in a desert, Jason Sheehan’s contrarian approach is keeping J&K Dairy alive amid punishing drought and high labor costs.
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Starting with a dream of owning their own dairy, the Dallam family built a Maryland operation that now turns every pound of milk into products customers come back for.
Adult flies are only part of the problem. Knowing where they breed, rest and multiply can help you develop more effective control strategies.
New windrower lineup and updated round balers deliver more power, enhanced durability and integrated precision technology for 2026-2027
House Ag Committee Chairman Glenn “GT” Thompson argues that replacing seasonal requirements with a 350-day temporary status offers year-round producers H-2A program access and workers a guaranteed “two-week vacation” for family time.
RaboResearch’s World Dairy Map reveals a 2% annual trade growth, a 40% surge in cheese trade and why the U.S. and Argentina are the new leaders of future supply.
With beef-on-dairy revenue boosting profits, analysts say producers should use today’s margin opportunity to lock in protection before markets shift.
A Canadian ag policy leader says annual USMCA reviews could slow investment across North America but sees an opportunity for the U.S. and Canada to reach a win-win on dairy.
Research and field experience have answered many of the biggest questions surrounding HPAI while reshaping how veterinarians diagnose, monitor and manage the disease.
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